Cape Malay Pickled Fish
Cape Malay pickled fish is a traditional way of kicking off the Easter weekend in South Africa. Instructions to the recipe varies per household but the base is all the same. The origin of the recipe remains unclear. However, it is known that the Cape Malay men were known to be experienced fishermen. And their […]
Dorade with roasted vegetables – Simple and Easy!
Oven-roasted sea bream with vegetables is a flavorful and succulent dish that pairs beautifully with fresh, roasted ingredients. This easy baked dorade recipe delivers a delicious and healthy meal with minimal effort. With just a handful of fresh ingredients, you can create a restaurant-quality fish dish at home in under an hour. This dish is perfect […]
Salmon Tartare with Pickles
Salmon Tartare with pickles, parmesan cheese crackers, served with paprika mayonnaise dressing. My grandfather was a fisherman and so I grew up with fresh fish and seafood. I can easily give up all meats and just live off fish and seafood, especially salmon. If you love sashimi or poke bowl, you will like salmon tartare. […]
